2003 Valpolicella 70% Corvina, 30% Rondinella
Passo Primo Ripasso from the esteemed Valpolicella region is a captivating red wine that beautifully showcases the hallmark characteristics of its varietals. Composed of seventy percent Corvina and thirty percent Rondinella, this wine presents a delightful balance between rich fruit intensity and firm tannins, offering a medium-bodied experience on the palate. The wine’s acidity is bright, adding a refreshing lift to its depth of flavor, which is further enhanced by notes of dark cherry, blackberry, and hints of spice. With its inviting aromas and complex profile, Passo Primo Ripasso exemplifies the traditional winemaking techniques of the region and is a wonderful companion for a variety of hearty dishes, truly reflecting the spirited essence of Valpolicella.
Passo Primo Ripasso from the esteemed Valpolicella region is a captivating red wine that beautifully showcases the hallmark characteristics of its varietals. Composed of seventy percent Corvina and thirty percent Rondinella, this wine presents a delightful balance between rich fruit intensity and firm tannins, offering a medium-bodied experience on the palate. The wine’s acidity is bright, adding a refreshing lift to its depth of flavor, which is further enhanced by notes of dark cherry, blackberry, and hints of spice. With its inviting aromas and complex profile, Passo Primo Ripasso exemplifies the traditional winemaking techniques of the region and is a wonderful companion for a variety of hearty dishes, truly reflecting the spirited essence of Valpolicella.
